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Current Recipe: Marya's Dutch Apple Pie

Description: Great Fundraiser and good for potlucks!


  • 2 cups All Purpose Flour
  • 1 cup Sugar
  • 1/2 cup Margarine
  • 1/2 cup Butter (room temperature)
  • 1 tsp Baking Powder
  • 1 tsp Vanilla
  • 1 Egg (room temperature)


  • Peel of one Orange or one Lemon, cut in small pieces
  • 1 cup Raisins or dried Cranberries (soaked in hot water, drained well)
  • 4 medium sized Apples, peeled and cut in small pieces
  • 1/2 cup Sugar
  • 1 tsp Cinnamon
  • 1/2 tsp Nutmeg


  • 1 cup Walnuts or Almonds

Grease and dust 11" diameter loose bottom round cake pan with flour.

Mix Dough well. Press the dough into the loose-bottom pan (keep a handful of dough for the strips (8) later).

Work the dough 2" high along the sides. Add the filling. Weave the 8 strips crosswise over the filling and brush them with beaten egg.

Bake for 1 1/2 hour at 323F.

Freezes well. servers 16

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Island Farms Salted Butter 454 g1
Island Gold Extra Large Eggs 12 ea1
Magic Baking Powder 450 g1
Club House Ground Nutmeg 43 g1
Club House Ground Cinnamon 125 g1
Rogers White Sugar 10 kg1
Imperial 1/4's Margarine 1.36 kg1
Rogers All Purpose Flour 10 kg1
Baker's Supply House Pure Vanilla Extract100 ml1
Sunmaid Raisins Seedless 750 g1
B.c. Golden Delicious Apples 1 kg1
California Fancy Lemons1 ea1

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